Baking Powder Figures

THATDON'TLSE! The Royal Baking Powder Co. try to give tlie inference tlmt their powder containsmore Creain Turtar and that lts Leavenlng Power Is greater than any 01 her made, as gtated in tlieir advertiseinent on the "Comparativa Worth of Bakin" Powders," exhibtted by black lines. name was nientioiied in connection with one of our cheaper branda, made of different materlala as the trade might ilemaiul. Our Creain Tarta brand of Andrew's Pearl was omitted, evidently for :i very Rood reason, judging trom the relallve merils of Andubw's PkaRI, " and the Boyal, as clearly demongtrated by the Government Chemist, Dr. Petkk Collier of the Department of Agriculture, at. Washington, trom samples eceived by him trom dealers who furnUlied the samples trom their stocks on iianü In open market. wlngeïcewof CrcmTartnr In ja p Pfll j T P Q ' A M A I V Q I Q Pcarl over Royal. ascertalnod ly LI f) . UU i. L. ! l_ I I O MlinL I OIO ernment Chcmlst Collier. U. S. Dept. of Aqbicut.türï, i i C Washington D. C, March 10, 1883. f C. E. Andrews & Co.- Gentlemen : I reeeived by " fromThoe. Lydon and J. P. Harkins&Co., " _ fcv Grand Ave., Milu inikee, and Harper Bros., Chica I ffo, 111 , samples of Andrews' Pearl and Royal Bakbi ¦ ¦ injr Powdera. The cana were in good condition 0. B I when reeeived and theseals unbroken. I find apon - CA I 9 analy.-is that Andrews' Pearl Baking Powder conf ¦ M BB tains jil)ont tour ind i hal; (4U) per cent. mort' qI I S" flfi h oi-fum larlar tlian the Knyal Baking Powder, Z.U m and a proporiionutcly laracr percentage B 1. 1 3 of eiirbonir acid gas, iul I flnd it to lc @ H QkI I frcefroin aluin, and anj injiiriou sub, I nances I e RH Sincerely yours, I I petí;r collier, ï& ' L'. S. Chemist, Dept. of Agriculture. GoTerninent Chemist Collisr's Analysis as to the Leavenii Qualities. andrews' pearlBBMBBBBBIBBBBMB ROYAL ¦¦¦¦¦¦¦¦¦¦¦ No wonder the Royal Co. omitted Andrews' Pearl from their " Comparative List" as Government. Chemist Collier's analysis shosvs conclusjvely two things: is! -Tli.it Andrewa' Pearl contains more Cream Tartar than the Royal, as shownby the cuta abve 8d, Tlmt the Leaveniiig Power of Andrews' Pearl is greater üan tlie Royal, as shown by the two black lines aboe. CSALLE1TCB. alnmor any injarious substances, and this éballenge ia open torw. Andrewrf Pearl Baking Powder Is sustained by a testimonial asto lUpurltJ and Kreng tb by the only genuine cominissioued Government chemist, such as the Royal Co. „ever have published. Try It. c ANDREWS & co) 287. 289 & 291 E. Water St, Milwankee. 45 Michigan Ave., Chicago.